The Roasted Pig Menu
65 items in 8 sections · $2.50 – $27.95 · Portuguese Restaurant in New Bedford, MA
The Roasted Pig’s menu lists 65 dishes and drinks, grouped into Sandwiches, Dessert, Entrées, Sides, Soups & Salads, and Appetizers and more. Prices range from $2.50 to $27.95, and a typical item costs about $12.95. Popular choices include Chicken Sandwich, Tiramisu, Filet Bacalhau, Green Beans, and Steak Salad.
Sandwiches 6
- Chicken Sandwich$13.95
Grilled chicken breast with lettuce, tomato and cheese.
- Bifana Sandwich$12.95
Marinated pork steaks.
- Fish Sandwich$12.95
Lightly battered, fried boneless fillet of cod with lettuce and tomato.
- Carne Espeto Sandwich$15.95
Large, grilled sirloin tips seasoned with a house dry rub.
- Steak Sandwich$13.95
Grilled sirloin steak.
- Cacoila Sandwich$12.95
Slow cooked, marinated pork meat.
Dessert 9
- Tiramisu$10.00
A dessert infused with rum, layered with a rich cheese filling and topped with grated chocolate.
- Flan Pudding$9.00
Oven-baked caramel custard dessert with a hint of vanilla.
- Strawberry Ladyfingers$11.00
A light, sweet sponge cake filled with homemade whipped cream, layered with crushed pineapple and topped with strawberry sauce.
- Chocolate Volcano Cake$7.00
Moist dark chocolate cake filled with a dark chocolate truffle, served warm with vanilla ice cream.
- Vanilla Ice Cream$6.00
Two scoops of vanilla ice cream served with chocolate syrup or strawberry topping.
- Passion Fruit Pudding$9.00
Very sweet, homemade passion fruit gelatin, served with whipped cream.
- Chocolate Mousse$8.00
A rich homemade chocolate mousse drizzled with chocolate syrup and topped with whipped cream.
- Big New Yorker Cheesecake$10.00
Light gourmet style N.Y.. Cheesecake on a thick buttery graham cracker crust. Topped with strawberry syrup.
- Arroz Doce$9.00
"Sweet rice pudding" sweet rice pudding with hints of cinnamon and lemon. Served warm.
Entrées 19
- Filet Bacalhau$16.95
"Portuguese style fish and chips" fresh lightly battered, fried boneless fillet of cod, served with molho Cru.
- Carne Porco A Mentejana$19.95
"Pork alentejana" braised, marinated pork and littlenecks, deglazed with white wine, served over diced, seasoned potatoes topped with parsley, scallions and banana peppers.
- Camarao A Mozambique Com Linguini$20.95
"Pasta and shrimp Mozambique" sautéed shrimp, finished in a buttery saffron sauce with garlic, scallions and lemon, tossed with linguini.
- Picadinho A Madeirense$18.95
"Tips Madeiran style" pan-seared tips, finished in Madeira wine sauce, served over-seasoned diced potatoes, topped with parsley, scallions and banana peppers.
- Baked Haddock$21.95
Oven-baked haddock topped with Ritz cracker crumbs, parsley and parmesan cheese.
- Camarao De Alho Com Linguini$22.95
"Pasta and shrimp scampi" sautéed shrimp with baby spinach and oven-roasted grape tomatoes, tossed with pasta in a white wine scampi butter sauce.
- Bife A Casa$24.95
"House steak" 12 oz. Hand-cut sirloin grilled with two eggs and imported ham, served with house fries.
- Camarao Rechado$21.95
"Baked stuffed shrimp" three jumbo shrimps dressed with our house stuffing.
- Grilled Salmon$22.95
Fresh grilled salmon.
- Bife A Ferra E Mar$27.95
"Surf and turf" 12 oz. Hand-cut sirloin with two baked, stuffed shrimps, served with rice and French fries.
- Peito De Galinha Grilhado$17.95
"Grilled chicken breast" grilled boneless chicken breast, served with rice and French fries.
- Galinha A Mozambique$17.95
"Chicken Mozambique" diced tender breast pan seared, finished in a buttery saffron sauce with garlic and lemon, served over seasoned diced potatoes topped with parsley, scallions and banana peppers.
- Mediterranean Salmon$24.95
Grilled salmon topped with kalamata olives, capers, baby spinach and oven-roasted grape tomatoes.
- Espetada A Madeirense$26.95
"Carne De espeto" large sirloin tips skewered, seasoned in a house dry rub, served with rice and salad.
- Prego No Prato$17.95
"Junior steak" 8 oz. Hand-cut sirloin grilled with one egg, served with rice and French fries.
- Cacoila$18.95
Slow cooked, marinated pork meat, served with rice and French fries.
- Camarao A Mozambique$18.95
"Shrimp Mozambique" sautéed shrimp finished in a buttery saffron sauce with garlic, scallions and lemon butter.
- Bife A Portuguesa$23.95
"Portuguese steak" 12 oz. Hand-cut sirloin grilled with two eggs, served with rice and French fries.
- Ameijoas A Bulhao Pato Com Linguini$19.95
"Pasta and clams" fresh littlenecks simmered in white wine, scallion and garlic, finished in a garlic butter sauce, tossed with linguini.
Sides 9
- Green Beans$4.50
- French Fries$3.50
- Rice$3.50
- Broccoli$4.50
- Side Salad$3.95
- Sweet Fries$4.50
- Baked Stuffed Shrimp$9.00
- House Fries$3.50
- Boiled Potato$4.00
Soups & Salads 5
- Steak Salad$19.95
Grilled 8oz sirloin served over a romaine lettuce, topped with chopped bacon, crumbled blue cheese, red onions, and cherry tomatoes, served with a blue cheese dressing.
- House Salad$10.95
Fresh romaine lettuce with croutons, red onions and cherry tomatoes.
- Caesar Salad$9.95
Fresh romaine lettuce dressed with Caesar dressing and topped with fresh parmesan cheese and croutons.
- Pint Of Soup$11.95
- Cup Of Soup$5.95
Appetizers 10
- Ameijoas A Bulhao Pato$16.95
"Littlenecks white wine and garlic" braised littlenecks in a Spanish style sauce.
- Mussels$16.95
Braised mussels in a light tomato broth with sautéed onions and peppers.
- Camarao Recheadas$13.95
"Baked stuffed shrimp" four jumbo shrimp dressed with buttery crumbs and ground chourico.
- Ameijoas Recheadas$12.95
"Stuffed clams" six clams dressed with buttery crumbs and ground chourico.
- Queijo De Cabra$9.95
"Fresh goat cheese" local artisan made, garnished with crushed red pepper relish and served with grilled crostini.
- Calamari$14.95
Served with banana peppers and your choice of marinara or balsamic glaze.
- Chicken Wings$13.95
Bone-in hot or mild.
- Camarao A Mozambique$14.95
"Shrimp Mozambique" sautéed shrimp finished in a buttery saffron sauce with garlic, scallions and lemon butter.
- Favas$13.95
Traditional Portuguese style fava bean, slow simmered with onions, peppers, chourico sausage and a slab of bacon.
- Ameijoas A Espanola$18.95
"Littlenecks Spanish style" braised littlenecks in a light tomato broth with sautéed onions and peppers.
Bottled Beer- Non Alcoholic 1
- O 'Douls$2.50
Non Alcoholic.
Kids Menu 6
- Pasta & Butter$8.95
- Kids Fish & Chips$11.95
Served with French fries.
- Kids Grilled Chicken$10.95
Served with French fries.
- Kids Steak$11.95
Served with French fries.
- Chicken Nuggets$10.95
Served with French fries.
- Mac & Cheese$9.95
Served with French fries.
How these prices compare
Based on 7 menus with 247 priced items from Portuguese restaurants in Massachusetts, the median menu item costs $14.00, and half of all items are priced between $9.00 and $18.75.
At The Roasted Pig the median listed price is $12.95, close to the typical $14.00 for Portuguese restaurants in Massachusetts.
| Item | Here | Typical |
|---|---|---|
| Steak Sandwich | $13.95 | $12.45 |
| Chocolate Mousse | $8.00 | $7.75 |
| Chicken Wings | $13.95 | $13.25 |
Typical prices are calculated from 7 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.